Fat Tuesday Special Menu and Live Jazz Open Mic October 4, 2011

Iavarone Café celebrates Fat Tuesday with a prix fixe menu and a live jazz open mic every Tuesday from 7 to 10 p.m. The live jazz features Al Cardillo on bass, Lou Messana on guitar and participants from the audience lending their vocals from 7 to 10 p.m. The prix fixe menu, available all evening for $24.95 before tax and gratuity, is as follows:

FIRST COURSE
*Baked clams
*Fried calamari or zucchini
*Frutti de mare ($4 Supplement)
*House, Caesar or beet salad
*Spaghetti carbonara
*Linguine a la vongole
*Lobster ravioli ($4 Supplement)

SECOND COURSE
*Chicken & shrimp francese ($4 Supplement)
*Chicken scrapariello
*Veal sorrentino
*Salmon Dijon
*Veal osso buco ($5 Supplement)
*Spaghetti carbonara
*Linguine a la vongole
*Lobster ravioli ($4 Supplement)

THIRD COURSE
*Cannoli
*Apple pie a la mode
*Menu is subject to change