Gourmet Cooking Class - Cooking With Wine And Spirits June 3, 2010

Cooking With Wine And Spirits

Learn how to use various wine varietals, brandy, sherry and vermouth, in preparing a host of exquisite dishes, plus discover the secrets to making a fantastic reduction. Once you understand how wine affects and complements other ingredients, you can use it to enhance almost any dish. We will cook steak, chicken, and seafood.All classes will be held at Willowpond Bed and Breakfast, from 6:30 pm to 8:45 pm. Classes include: recipe packets, a full meal, and wonderful camaraderie. Classes are $50 each. Classes are transferable, but not refundable. Class attendance is limited & classes fill fast. If a class is cancelled due to low attendance, it will be rescheduled within the following 6 months and your tuition will be transferred to that date or to another class.
Payment options: Cash or check only, made out to Diana Tarasiewicz.

Please call Diana at 201-3883 or email: worldtable@gmail.com to register.

Official Website: http://willowpondbnb.blogspot.com/2008/06/dmt-cooking-classes-at-willow-pond.html