Join Grubwithus and Arthur Bovino, Executive Editor and contributing writer for The Daily Meal for an early dinner at Empellon Cocina. Prior to joining The Daily Meal, Arthur wrote for the New York Times, Rough Guides and Always Hungry.
It's not every day you get access to a culinary tastemaker, so come prepared to pick Bovino's brain about anything from the best Mexican restaurants in the country, to tips on how to make it in the food publishing industry. Plus you'll get to enjoy the company of like-minded food enthusiasts while indulging in a thoughtfully prepared feast.
Seats are limited! To view the menu and reserve you seat, please visit: https://www.grubwithus.com/meals/empellon-cocina-20db24c62c66
Official Website: https://www.grubwithus.com/meals/empellon-cocina-20db24c62c66
Added by John Hudson 4529 on July 28, 2012