Thai Favorites April 19, 2010

Why wait to go out to eat Thai food? Making it at home is a snap and so flavorful. You’ll learn all about the favorites you love , where to buy ingredients and how to put together a superb Thai meal

Menu:Thai Melon Salad, Spicy Fish Cakes, Chiang Mai Noodles, Red curry Chicken, Bananas in Coconut Milk

Style: Hands On Participation
Instructor: Robyn Webb
Cost: $75.00