Water's Edge Valentine's Day 2010 February 14, 2010

Treat Your Loved One to a Romantic Dinner this Valentine's Day at the Breathtaking Water's Edge Restaurant.

Choose from Two "Seductive" Packages, both offering Mouthwatering and Palate-Pleasing Fare

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Package #1

Dine in our Restaurant
3 Course Prix Fixe Menu

APPETIZERS-YOUR CHOICE OF:

Potato and Leek Soup
West Coast Oyster

Maine Lobster
Mango, Cilantro Salsa, Crispy Ginger

Winter Salad
Endive, Watercress, Gorgonzola
& Cider Vinaigrette

ENTREES-YOUR CHOICE OF:

Rack of Lamb
Roasted Winter Vegetable Tart
& Thyme Lamb Jus

Prime Rib
Caramelized Cippolini Onions
Haricot Vert
& Horseradish Cream

Scallops “Saltimbocca”
Broccoli Rabe, Roasted Fingerlings
& Marsala Wine

Wild Striped Bass
Olive Oil Potato Puree
& White Anchovy-Caper Lemon Vinaigrette

DESSERT-YOUR CHOICE OF:

Classic Crème Brulee

Warm Chocolate Mousse
Coconut Gelato, Almond Lace

Passion Fruit Cheesecake

$85.00 per person +20% service charge & 8.875% sales tax
No beverages Included

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Package #2

DINNER & DANCING IN THE BALLROOM

Your Evening Begins with a Wide Selection of Gourmet Passed Hors D'oeuvres

You Will Then be Seated for a Three Course Meal

APPETIZERS
Your Choice Of:

Potato and Leek soup
West Coast Oyster

Winter Salad
Endive, Watercress, Gorgonzola
& Cider Vinaigrette

ENTREES
Your Choice Of:

Prime Rib
Caramelized Cippolini Onions
Haricot Vert
& Horseradish Cream

Scallops “Saltimbocca”
Broccoli Rabe, Roasted Fingerlings
& Marsala Wine

Wild Striped Bass
Olive Oil Potato Puree
& White Anchovy-Caper Lemon Vinaigrette

HIS & HERS DESSERT
Your Choice Of:

Classic Crème Brulee

Warm Chocolate Mousse
Coconut Gelato, Almond Lace

$100.00 per person +20% service charge & 8.875% sales tax

DJ/Live Entertainment
Top Shelf Open Bar Included

Call Today for Reservations!
718.482.0033

Official Website: http://www.watersedgenyc.com